Panarea Island Gin
This amazing Italian gin gets its name, and its taste, from the Aeolian Islands off the coast of Sicily, where many of the botanicals are grown. A refreshingly herbaceous gin made using a combination of juniper, myrtle berries, citrus peels, coriander and more.
The Inga's family spirits and liqueurs began in Noto, Sicily in 1832 and have continued to flourish in Piedmont since the early twentieth century.
Theirs is a story of passion in the art of distillation, passed down through five generations, driven by the seasonal ritual of time to create flavours of their homeland.
ABV: 43% VOL: 700ml
The Lorenzo Inga Selection contains the exquisite collection of Italian Spirits, featuring the Panarea Gin range, My Grappa and the unique Antico Amaro Di Serrravalle. The Inga’s family spirits and liqueurs began in Noto, Sicily in 1832 and have continued to flourished in Piedmont since the early twentieth century. Their’s is a story of passion in the art of distillation, passed down through five generations, driven by the seasonal ritual of time to create flavours of their homeland.
Since 1832, the Inga family have won many awards and received many honours, beginning with first prize at the National Expo in Turin (1898) .
The subtle characteristics and finest quality of MY GRAPPA and ANTICO AMARO DI SERRAVALLE are the outcome of this tradition and of continuous development.
The “Lorenzo Inga Selection” is the latest progression of the formulas and recommendations that family founder, Gaetano Inga passed down.
With incomparable mellowness, precious aromas and seasoned flavours, the family-produced grappas and liqueurs are enjoyed all over the world.